We hacked our mamon recipe to use this thickened milk and the result is this towering, super fluffy cake that uses less ingredients but results in a cake that we think is even more delicious.. Here’s what I did a bit different... no cinnamon and sugar topping, but 1T of ground cardamom added to the dry ingredients plus 10 drops of orange oil to the milk/butter. Combine egg mixture with flour mixture. boil the milk and reduce it to half. So great! That done, pour the melted butter in the bowl where you've mixed the condensed milk and eggs and mix it in using the beater. Sift together the flour and baking powder. Scrape down the sides and bottom of the bowl as … … Besides its delicious flavor, condensed milk is very versatile and can be added to numerous food or dessert recipes. You can use your favorite fruit for topping, or just cinnamon sugar like I did. Thank you so much for sharing your tips with us. Preheat the oven to 350°. Fabrice LEROUGE / ONOKY / Getty Images. how to make milk cake with step by step photo: firstly, in a large thick bottomed pan heat milk. Very moist! - Alena. © 2013 - 2017 Mydeliciousmeals.com |. Finally, you should pour the mixture into a non-stick pan, such as a silicone one, or grease a normal pan to make it easier to remove the condensed milk cake. Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 45 … Cut two … Add the butter and use an electric whisk to combine until it resembles dark sand. This condensed milk cake is similar to pound cake but has a lot more to offer. Contact Us | Privacy Policy | Design by Smart Web Squad. Whisk your milk mixture once again, and pour slowly over the entire cake. Recipes with step-by-step photos, detailed instructions, ratings and comments. Preheat oven to 350 degrees F (180 degrees C). Awesome! We appreciate it! Add butter and vanilla essence and mix through, then pour into cooked shell. If you want to read similar articles to How to Make Condensed Milk Cake, we recommend you visit our Recipes category. Step 3. I tried this out and my family loved it. Once sifted, add the flour and the baking powder (the Royal brand) in the bowl or container where you are making the dough, and stir well to form a homogeneous and smooth mixture. Gradually add milk to the batter, whisking until the mixture is smooth. The taste and texture makes it perfect for any occasion. It is not necessary to grate the entire lemon peel, just a little will suffice and you can use the rest of the lemon for something else. Hot Milk Cake with cinnamon: A dash of cinnamon in the batter is a great touch! You're not alone! Try it out, it's easy! In a standing mixer fitted with the paddle attachment, beat together butter and sugar on medium speed until light and fluffy, 3-4 minutes. This condensed milk cake recipe is going to be your new favorite way to make cake! Mixed this cake up in about the time it took the oven to heat to 350. Thanks for leaving your review! With the oven preheated to about 180°C (356°F), bake the cake for about 20-30 minutes or until it is brown on the outside and comes out clean when pierced with a sharp utensil. This delicate, buttery milk and honey cake proves desserts don’t have to be elaborate to impress. Will be saving this & making it again! Baking a cake from scratch might seem overwhelming, but with the right recipe it can actually be stress-free and fun. Set aside. Remove from heat and set aside. Return to stove and stir for 10-12 minutes on medium heat until the mixture thickens. Thank you for this delicious recipe. Take a deep saucepan and bring the milk to a boil over a high … Thank you for the wonderful review! 1. Are you addicted to condensed milk? - Alena. Pleasantly crumbly, not too sweet or too tangy (though the type of honey you use will influence the flavor), it’s best when slightly under-baked. Then you should sift the flour to make it thinner and prevent lumps; for this you can use a sieve or if you do not have this utensil, an ordinary fine sieve and a spoon. Glad to hear that your husband liked it and you're saving this! Any copying, distributing, reproducing of the material from this site without the owner's prior consent is prohibited. Beat with an electric hand whisk until foamy, … heat the milk on medium flame and keep stirring occasionally. Wonderful texture! Condensed milk gives this moist cake its signature sweetness and milky taste. Set aside. Glad to hear you liked this simple cake! You should also melt the butter before adding it to the mixture of the condensed milk cake. Pour half the batter into a lightly greased 9x13 pan. Made chocolate pudding and wanted something simple to go with it, but no cookies in the house. Hot Milk Cake with pineapple: This cake makes an excellent pineapple, peach, or plum upside down cake… Bon appétit! Baked in a Bundt pan... delicious paired with some herbal tea! All Rights Reserved. Besides keeping it at room temperature, it's helpful to put it in the microwave for a few seconds to melt it or, if you prefer, in a saucepan. A simple and delicious hot milk cake with a few ingredients you most likely have on hand already. I was so happy to finally get this recipe from my friend Katie, I can't get enough of this cake. In a small saucepan, heat milk and butter until hot and butter is melted. A great cake for any holiday such as Valentine’s Day, Mother’s Day, Easter or Father’s Day. Thank you for sharing!! This means you should not crack the next egg until you have thoroughly mixed the previous one. It baked while we ate dinner (baked about 40 minutes). Although sweetened with only a can of condensed milk… Bake cake as directed on box. You might also like to check out our recipe for ooey gooey butter cake. So, to make a traditional condensed milk cake, put this main ingredient in a large enough bowl to prepare the cake batter. Allow to cool in the fridge (you do not need to cook the tart any further) It is light and moist making every bite better than the last with a fabulous taste. Thank you for leaving such a great review! Hot milk cake is easy and delicious. Mix well so that it is spread throughout the dough and the flavour permeates the whole cake. This is obviously to filter the flour through the holes. I baked this today for the first time for my husband. Making cakes is very easy and yet very useful because their versatility allows us to use them for breakfast, snacks, desserts and on other countless occasions. 4 eggs 1 3/4 cups sugar 1 teaspoon vanilla extract 2 1/2 cups all purpose flour 2 1/2 teaspoons baking powder 1 1/2 cups milk (I use 2% milk) How to Make a Cake with Cookies - 4 Amazing Recipes, How to Know if Brussels Sprouts Have Gone bad, What Is the Difference Between Plain and All Purpose Flour, How to Tell if Mushrooms are Still Good to Eat. - Alena. Pour boiling milk into the mixture and stir well. increase the mixer speed to medium-high and paddle for 4 to 6 minutes, until the mixture is practically white, twice the size of your original fluffy butter-and-sugar mixture, and completely homogeneous. At the same time, it is also an ideal way to get children into the kitchen, because cake recipes are so easy that even the children of your house will be able to perform most steps. Deliciously simple and the perfect accompaniment to chocolate pudding with a dollop of sour cream on top. 6. While cake is cooking, mix together 1 can sweetened condensed milk, 1 can evaporated milk, & 1 cup whole milk with a whisk. Thank you, now you will never miss new recipes. DirectionsPreparation: 10 min › Cook: 30 min › Ready in: 40 min. Birthdays are special occasions, which is why a You should also melt the butter before adding it to the mixture of the condensed milk cake. Generously spray two 9" round cake pans with vegetable spray. It was quick and really delicious. Enter your email to have new recipes delivered right to your inbox! Thanks a lot. Hot Milk Cake with lemon curd: Add some lemon zest to the batter, then slice the cake horizontally and fill the layers with lemon curd. As for the size of the can or tin of condensed milk, they normally contain between 370 and 400 grams depending on the brand, so you can increase the rest of the ingredients a little if the can is bigger than this. Milk cake is undeniably one of the tastiest sweet delights that can be prepared at home very easily by following a few simple steps. In a saucepan heat milk and butter until butter is melted. Instead of thick, overly sweet frosting, it’s topped with honey whipped cream—or even just a sifting of powdered sugar. On low speed, stream in the buttermilk, oil, and vanilla. When cake is finished cooking, use the end of a wooden spoon to poke holes in the cake. Firstly, in a saucepan heat milk moist cake its signature sweetness milky. Prepare the cake based on what mood I ’ easy milk cake recipe in thoroughly mixed the previous one this. Check out our recipe for ooey gooey butter cake large bowl with a taste. 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